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PANASIA:
JOURNEYS IN ASIAN CUISINE

Host Sian Richards journeys across Asia, discovering the histories and cultures of China, India, Indonesia, Malaysia, Singapore and Thailand, and literally wetting our appetites as she enjoys chef-prepared meals prepared in every destination visited. 


Host: Sian Richards

Released in association with CCI, Releasing, Inc.

Up-Res HD format by Chip Taylor Communications, LLC


Versions Available:

  • 26 x 30 minutes / URHD

PanAsia: Journeys in Asian Cuisine

EPISODES

SEASON 1

1. China: Hong Kong 1 - The Gateway to China

2. China: Hong Kong 2 - The City of Water

3. China: Macau - A Blend of Cultures

4. India: Agra - The City of Everlasting Love

5. India: Goa - East Meets West

6. India: Jaipur - The City of Palaces

7. India: Kochi (Cochin) and Kumarakum - The Backwaters of Kerala

8. India: Kolkata (Calcutta) - The City of Classical Contrasts

9. India: Mumbai (Bombay) - India's City of Dreams

10. India: Palace on Wheels - The Thar Desert of Rajasthan

11. India: Thekkady - The Land of Spices

12. Indonesia: Bali 1 - Tropical Paradise

13. Indonesia: Bali 2 - Offering (Ceremonies and Rituals)

14. Indonesia: Lombok - Secret Hideaway

15. Indonesia: Yogyakarta 1 - Heart of Java

16. Indonesia: Yogyakarta 2 - Ancient Temples and Monuments

17. Malaysia: Kuala Lumpur - Soaring Towers

18. Malaysia: Melaka - 600 Years of Tradition

19. Malaysia: Penang - The Pearl of the Orient

20. Singapore 1: A Food Special

21. Singapore 2: History by Water

22. Thailand: Bangkok - The Venice of the East

23. Thailand: Chiang Mai - The Rose of the North

24. Thailand: Hua Hin, Prachuap - A Royal Gateway

25. Thailand: Kanchananburi - The River Kwai

26. Thailand: Udon Thani, Issan - The Cradle of Thai Civilization

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